Madeleines (butter cakes)

Madeleines (butter cakes)

Dessert

  • 16

    Piece(s)

  • Cheap

    Cost

  • Very easy

    Difficulty

  • Preparation time

  • Cooking time

  • 30 min

    Rest time

Ingredients

  • 80 g butter
  • 1 egg
  • 40 g sugar
  • 75 g flour
  • 3 g baking powder

Preparation

*Melt 80g butter.

*Mix 1 egg and 40g sugar.

*Add 75g flour and 3g baking powder, well mixed.

*Add the melted butter and set the batter aside for 30 mins.

*Preheat the appliance and fill the mould to the ¾ point.

*Cook for 3 min 30 seconds.