Strawberry Milkshake

• 300g fresh strawberries
• 600 ml chilled milk
• 20 ml (4 teaspoon) icing sugar, add more if the strawberries lack sweetness
• 4 scoops vanilla icecream

Fit the blender attachment and lock the lid with the food pusher in place. Add all the ingredients and process on speed 1 for a few seconds and then increase to speed 2 for about 30 seconds.

Serve immediately decorated with one or two whole fresh strawberries threaded onto a cocktail stick.