Put the ice cubes, syrup, blackberries, vodka, grape juice and lemon juice into the blender. Blend for 15 seconds on speed 1. Pour the cocktail through a fine sieve into a glass filled with ice cubes. Shred 5 rose petals in the mini-grinder, for 4 pu ...

Melt the milk chocolate in a bowl over a pan of simmering water, gradually adding the milk. Allow to melt slowly while mixing gently. Put the preparation into the blender and mix for 20 seconds on speed 1. Pour the mixture into a glass. Grind the min ...

Whisk the vinegar with the lemon juice, honey, garlic, salt and pepper. Whisking constantly, slowly drizzle in the olive oil, until well combined. Toss just enough of the dressing mixture with the zucchini, eggplant, red pepper and onion to coat; set ...

Peel the ingredients. Roughly chop the cucumber and cut the clementine into quarters. Put the clementine, cucumber, apple juice and cane sugar syrup into the blender. Blend for 30 seconds on speed 2. Decorate with pieces of sliced pear, clementine se ...

Combine the wine, lemon juice, shallot, garlic and half each salt and pepper in a small saucepan set over medium-high heat. Bring to a boil and simmer until reduced to about 2 tbsp (30 ml). Remove from the heat and cool for 1 minute. Whisk the cold b ...

Toss the parsley with the rosemary and thyme. Stir in the oil, mustard, salt, pepper and garlic to form a paste; spread all over the chops. Select the "Sausage/Pork/Lamb" program and press "OK". Lightly grease the cooking plates with cooking spray. O ...

Soak the raisins in orange juice until plump. Mix the pineapple with the raisins, and then add the caramel and the grated coconut. Mix well and divide the mixture among the cups. Cover with the lids. Place cups in basket no. 3 and steam for 15 minute ...

Heat the oil in a skillet and brown the pork medallionas well on both sides. Spread with mustard and place them in a heatproof porcelain, ceramic or plastic bowl. Add the cream. Surround with the vegetables strips and place the bowl in the steam bask ...

Drain and rinse the beans. Spread the kidney beans and the onion in basket no. 1. Thread 3 prawns on each rosemary sprig to make skewers. Steam the beans and the onions for 15 minutes, at the same time as your main dish and dessert. After 10 minutes ...

Heat the cream and the milk, add the tea and infuse until warm. Whisk together the egg yolks and sugar, then add the infused tea. Mix and strain through a sieve. Put the mango pieces in the bottom the cups, pour in the mixture and cover with lids. Pl ...